Wrapping up my time in Porto, my final dinner of the trip had me at Taberninha do Manel.
Service was a little off. It was just difficult getting things started but once someone finally spotted me and saw that I still had a menu, it was all perfect from there.
I had two plates for dinner. The octopus was excellent. The dish is served cold and has plenty of grilled octopus in a flavorful sauce. The cubed pork was served hot and was also tasty though bathing in oil. I took much of the great bread from the pork plate for the octopus sauce.
Port wine on the menu here and several different varieties. I had two and they were great. Not a very expensive meal at all.
[Review 9918 overall, 1496 of 2018.]