Upstairs in the Quincy Market at Boston’s Faneuil Hall, Ned’s feels a little sports bar with a menu of local items including pizzas, burgers and some salads. Something for pretty much everyone.
I chose the “Hall of Fame Chowder” which is apparently award winning. It was quite good, served hot with a good flavor, plenty of clams and I can see why it was a winner.
For mains, my colleague enjoyed his fish & chips. A hefty portion of fried and more fried but it was tasty. I had the chicken BLT, a good sized chicken breast with LTO and bacon. Fries were good.
There are a lot of choices in Faneuil Hall. Ned’s is a good one.